At Eat’n Park, we pride ourselves on consistently creating smiles for our guests. Apply to join our team and have the opportunity to create smiles in your own unique way!
We are looking for someone who can properly prepare and cook food and while maintaining quantity and quality control. The prep cook is also responsible for timeliness of food production, and storing pre-made food items to establish consistent yields and food quality. This team member must prepare food under sanitary conditions in accordance with Eat’ N Park recipes, standards, and procedures as outlined in the department training guide. The cook will also have to perform other tasks as directed by a supervisor.