In addition to your everyday classroom duties, you may from time to time be required to manage the overall operation of the kitchen. This includes but is not limited to the following: to ensure children receive nutritious meals meeting their daily requirements and be able to plan meals within a budget.
The Lead Teacher is to oversee the general welfare, health and safety of all the children in the classroom.
Reports To: Program Center Director
Hour Requirements: 35-40 hours per week
Essential Classroom Functions include but are not limited to:
General Essential Kitchen Functions: